The Astoria Barista Attitude Pilot is a professional espresso machine with a single-boiler heat-exchanger system and PID temperature control for stable, repeatable extraction. Each group has its own 5" display, controlled pre-infusion and pressure stabilization; espresso and milk steaming run at the same time. Suited to cafés with a heavier daily load that want control over every cup, and we stand
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Buying a professional espresso machine is a decision for years to come. Get in touch — we’ll help you choose based on daily coffee volume, space, and budget, and we’ll deliver, install, and train your staff.
The Astoria Barista Attitude Pilot is a professional espresso machine with a single-boiler heat-exchanger system and PID temperature control for stable, repeatable extraction. Each group has its own 5" display, controlled pre-infusion and pressure stabilization; espresso and milk steaming run at the same time. Suited to cafés with a heavier daily load that want control over every cup, and we stand behind it.
What makes coffee from this machine exceptional.
Big icons, simple operation
The color display with Big Picture Mode shows the drinks as large, clear icons. Pick your favorite coffee with the rotary dial in seconds. The controls are intuitive for the whole family — no manual required.
Espresso and steam at once, no compromises
A large boiler with a heat exchanger heats the espresso water continuously as it flows through — so extraction and milk steaming run at the same time without a drop in pressure. The proven construction of Italian professional machines, which handles the morning rush without hesitation.
Controls right at hand
Each group has its own 5-inch touchscreen: temperature settings, dose programming, counters and group flushing are right there, with no trips to a central panel. The barista fine-tunes each group separately, for the coffee that's running on it right now.
See what's happening in the cup
The screen plots the extraction in real time — pressure, flow and shot time as a live graph. The barista sees instantly whether the coffee is running to recipe, and fine-tunes the settings based on data, not guesswork.
Stable temperature, repeatable shots
The PID controller holds the brew water temperature within a tight range, instead of the up-and-down swings of a classic thermostat. The result is repeatable extraction shot after shot — the foundation of consistent taste in a professional setting.
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