Ten liters of lemonade from a single bottle — or coffee flavored just the way you like it.
36 products
A syrup from Vlčie sirupy made from pineapple juice (40%) and peppermint macerate (20%). The producer offers it as a seasonal syrup, handmade in the village of Ulič in Poloniny National Park. It is gently pasteurized and, according to the producer, free of preservatives, artificial colors, and artificial flavorings.
1 : 10 · makes about 5 L of drink
Baza – Citrón from Vlčie sirupy is a syrup made from elderflower macerate and lemon. It won one star at the Great Taste 2020 awards. It is handmade in the village of Ulič in Poloniny National Park, and the producer lists it as free of preservatives, artificial colors, and flavorings.
1 : 10 · makes about 10 L of drink
Berry Cordial is a cocktail syrup made from rhubarb juice and raspberry juice with milk oolong tea macerate. The producer states it contains no colorings, flavorings, or preservatives. You can make a vodka cocktail with it, or an alcohol-free lemonade.
1 : 10 · makes about 5 L of drink
Citrus Gang from Vlčie sirupy combines the juices of four citrus fruits – mandarin, orange, red grapefruit, and lemon. It is handmade in the village of Ulič in Poloniny National Park, from juices, not from concentrates. The producer lists it as free of preservatives, artificial colors, and flavorings.
1 : 10 · makes about 10 L of drink
Červený grep – Bazalka from Vlčie sirupy combines red grapefruit juice with basil macerate. It is handmade in the village of Ulič in Poloniny National Park, from juice, not from concentrate. The producer lists it as free of preservatives, artificial colors, and flavorings.
1 : 10 · makes about 10 L of drink
A syrup from Vlčie sirupy with lavender, handmade in the village of Ulič in Poloniny National Park. You'll find the ingredients, dilution, and storage instructions on the bottle label.
Egreš – Kamilka from Vlčie sirupy combines gooseberry juice with chamomile macerate. The producer classes it as an iced tea syrup. It is handmade in the village of Ulič in Poloniny National Park and, according to the producer, is free of preservatives, artificial colors, and flavorings.
1 : 10 · makes about 10 L of drink
Gin a Láska is a cocktail syrup made from grapefruit juice and elderflower macerate with rose. The producer states it is vegan and free of colorings and flavorings. You can make a gin cocktail with it, or an alcohol-free drink if you replace the gin with water.
1 : 10 · makes about 5 L of drink
Ginger shot Arónia + Med + Citrón is a drink made from ginger juice, aronia juice, lemon juice, and Slovak honey. It is gently pasteurized. The producer states that it is handmade, not made from concentrates, and free of preservatives. Ingredients: ginger juice (50%), aronia juice (30%), lemon juice (15%), Slovak honey (5%). Storage: store below 25 °C, protect from direct sunlight and frost. Once
Chai is a pasteurized syrup made from macerates of Ceylon black tea and rooibos with cinnamon, cloves, ginger, star anise, cardamom, and a garam masala blend. It is sweetened with cane and coconut sugar. Mix it with hot milk for a chai latte; the producer also recommends it in coffee.
A syrup from Vlčie sirupy made from strawberry juice (30%) and jasmine macerate (30%). The producer offers it as a seasonal syrup; it is handmade in the village of Ulič in Poloniny National Park. According to the producer, it is free of preservatives and artificial colors and flavorings.
1 : 10 · makes about 5 L of drink
Jazmínový Cordial is a cocktail syrup made from jasmine macerate. The producer states it contains no colorings, flavorings, or preservatives. It works in a gin cocktail or an alcohol-free lemonade.
1 : 10 · makes about 5 L of drink
Levanduľa – Ruža is a pasteurized syrup made from macerates of true lavender and rose petals. The producer lists it among its coffee flavoring syrups and also recommends it for cold brew and espresso tonic. According to the producer, it contains no preservatives.
Limetový Cordial is a cocktail syrup in which lime juice and lemon juice together make up 64% of the ingredients. The producer states it contains no colors, flavorings, or preservatives. The producer uses it to mix a Classic Gimlet as well as a Lime Fizz.
1 : 10 · makes about 5 L of drink
A syrup from Vlčie sirupy made from lychee and red grapefruit juice with rose and hibiscus macerate. It's part of the producer's year-round range, handmade in the village of Ulič in Poloniny National Park. According to the producer, it contains no preservatives and no artificial colors or flavorings.
1 : 10 · makes about 5 L of drink
A syrup from Vlčie sirupy made from Ceylon black tea macerate and mango juice. The producer lists it among its iced tea syrups and also recommends it in recipes for lemonade, spritz, and gin and tonic. Handmade in the village of Ulič in Poloniny National Park; according to the producer, no preservatives and no artificial colors or flavorings.
1 : 10 · makes about 5 L of drink
A syrup from Vlčie sirupy made from apricot juice (40%) and ginger juice (20%). It won two stars at the Great Taste 2020 awards. The producer offers it as a seasonal syrup; it's handmade in the village of Ulič in Poloniny National Park, gently pasteurized, and, according to the producer, free of preservatives and artificial colors and flavorings.
1 : 10 · makes about 5 L of drink
Mäta – Limeta by Vlčie sirupy is a syrup made from a macerate of peppermint and Moroccan mint with lime. It's handmade in the village of Ulič in Poloniny National Park. The producer lists it as a syrup with no preservatives, artificial colors, or flavorings.
1 : 10 · makes about 10 L of drink
Mojito Cordial is a cocktail syrup — half of it is peppermint macerate. Lemon juice and lime essential oil round it out. The producer states it's vegan and can be mixed with rum or without alcohol.
1 : 10 · makes about 5 L of drink
Nochino Botanic is a non-alcoholic drink with the flavor of herbs and spices. Along with water, it contains a water distillate (hydrosol) of herbs and spices, among them hyssop, juniper, mountain pine, spruce, rosemary, sage, and yuzu. The producer recommends it for non-alcoholic mixed drinks, especially with tonic or ginger beer. How to use: 30 ml of Nochino, 120 ml of tonic, ice, garnish with gr
Nochino Ruby is a non-alcoholic bittersweet drink with the flavor of fruit, herbs, and spices. Its fruit content includes pomegranate (12%), lingonberry (9%), and aronia (4%), plus, according to the producer, 21 kinds of herbs and spices. The drink is unfiltered. How to use: with tonic or soda, with a piece of lime or a few drops of citrus juice. A non-alcoholic take on the Garibaldi: with fresh o
Passion fruit – Mandarínka by Vlčie sirupy gets its fruit content exclusively from passion fruit, mandarin, and orange juices, not from concentrates. It is handmade in the village of Ulič in Poloniny National Park. The producer lists it as a syrup with no preservatives, artificial colors, or flavorings.
1 : 10 · makes about 10 L of drink
Perník is a syrup from Vlčie sirupy made from specially selected spices with cinnamon, cloves, star anise, vanilla, and tonka bean. It is meant for flavoring coffee, especially cappuccino and caffe latte. The producer states it contains no flavor enhancers, colorings, thickeners, or preservatives.
1 : 10 · makes about 5 L of drink
A syrup from Vlčie sirupy made from orange juice (60%) with five kinds of pepper and spice (red, black, pink, green, and allspice). It is part of the producer's year-round range, handmade in the village of Ulič in Poloniny National Park. It is gently pasteurized and, according to the producer, free of preservatives, artificial colors, and flavorings.
1 : 10 · makes about 5 L of drink
Pomaranč – Mango is a seasonal flavor from Vlčie sirupy, which are handmade in the village of Ulič in Poloniny National Park. Availability of seasonal flavors changes. You'll find the ingredients, dilution, and storage instructions on the bottle label.
Pumpkin spice is a pasteurized pumpkin and spice syrup for flavoring coffee. To the pumpkin, the producer adds cinnamon, cloves, fennel, nutmeg, ginger, star anise, and turmeric. According to the producer, it contains no preservatives.
1 : 10 · makes about 5 L of drink
A syrup from Vlčie sirupy made from sea buckthorn juice (30%) and apple juice (30%). It is part of the producer's year-round range, handmade in the village of Ulič in Poloniny National Park. It is gently pasteurized and, according to the producer, free of preservatives, artificial colors, and flavorings.
1 : 10 · makes about 5 L of drink
A syrup from Vlčie sirupy made from rhubarb juice (60%), sugar, and citric acid. It is part of the producer's year-round range, handmade in the village of Ulič in Poloniny National Park. It is gently pasteurized and, according to the producer, free of preservatives, artificial colors, and flavorings.
1 : 10 · makes about 5 L of drink
Spicy is a seasonal syrup by Vlčie sirupy, marked as the Winter Edition on the label. It is handmade in the village of Ulič in Poloniny National Park. The producer states it is free of preservatives and flavorings and is not made from concentrates.
1 : 10 · makes about 10 L of drink
Cinnamon & Turmeric is a pasteurized syrup made from cinnamon and turmeric macerates, complemented with ginger, orange peel, and red pepper. It works in coffee with milk as well as in hot milk without coffee. According to the producer, it contains no preservatives.
A syrup from Vlčie sirupy made from cucumber juice (55%) with makrut lime leaf macerate and lime. It is part of the producer's year-round range, handmade in the village of Ulič in Poloniny National Park. It is gently pasteurized and, according to the producer, free of preservatives, artificial colors, and flavorings.
1 : 10 · makes about 5 L of drink
La Fruta chocolate syrup with cocoa macerate is made for flavoring coffee and hot drinks, and for cocktails. It is produced by UNIMAR TRADE, a Slovak company making beverages since 1991. According to the producer, it is pasteurized and preservative-free.
Dilution 1 : 8
La Fruta caramel syrup is meant for coffee, hot milk, and other hot drinks, as well as cocktails. It's made by UNIMAR TRADE, a Slovak company that has been making beverages since 1991. According to the producer, it's pasteurized and contains no preservatives.
Dilution 1 : 8
The La Fruta syrup with coconut flavoring is meant for lattes and other hot drinks, as well as cocktails. It's made by UNIMAR TRADE, a Slovak company that has been making beverages since 1991. According to the producer, it's pasteurized and contains no preservatives.
Dilution 1 : 8
The hazelnut-flavored La Fruta syrup is meant for coffee and hot drinks, as well as cocktails; the label calls it a Cocktail syrup. It's made by UNIMAR TRADE, a Slovak company that has been making beverages since 1991. According to the producer, it's pasteurized and contains no preservatives.
Dilution 1 : 8
The La Fruta syrup with vanilla flavoring is meant for coffee and hot drinks, as well as cocktails; the label calls it a Cocktail syrup. It's made by UNIMAR TRADE, a Slovak company that has been making beverages since 1991. According to the producer, it's pasteurized and contains no preservatives.
Dilution 1 : 8
The La Fruta syrups in vanilla, caramel, hazelnut, coconut, and chocolate are made for coffee. They come in a 0.75 l bottle and work in espresso, lattes, and hot chocolate.
For Vlčie sirupy, the maker recommends about 25 ml of syrup per cup of cappuccino or caffe latte. Start with less and adjust to taste.
Vlčie sirupy are diluted at a 1 : 10 ratio. For a glass of lemonade the maker recommends about 40 ml of syrup, 300 to 350 ml of soda water, a splash of lemon juice, and ice. They also work in a spritz or a gin and tonic, and for cooking and baking.
Store unopened Vlčie sirupy below 25 °C. Once opened, keep them refrigerated below 8 °C, and the maker recommends using most of them within 20 days. The exact figure is in each syrup’s description. Shake the bottle before use — sediment at the bottom is not a defect.
They are made by hand in the village of Ulič in the Poloniny National Park. The maker lists them as syrups with no preservatives and no artificial colors or flavorings.
